See those other items from Specialties.
Sauteed chicken, peanut, water chestnuts, chili and white onion in a spicy sauce.
Shrimp, squid, and scallop sauteed with varieties of vegetables in light soy bean sauce.
Baked variety of seafood with silver noodles, ginger, green onion, and mushrooms.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi