Deep fried whole fish topped with ginger, onion, ground pork, garlic and mushroom..
See those other items from Specialties.
Sauteed chicken with varieties of vegetables and cashew b=nuts in a light soy bean sauce.
With mushrooms and onion in light brown garlic sauce.
Sauteed squid with garlic and green chili.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi