Fresh spinach on hot sizzling plate topped with slices of beef marinated with peanut..
See those other items from Specialties.
Shrimp, squid, and scallop sauteed with varieties of vegetables in light soy bean sauce.
Varieties of seafood stir fried with garlic and green chili.
Sliced tender beef seared with onions, scallions in special Mongolian sauce.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi